Sunday, November 8, 2015

Automatic -- a.k.a. why it's been so damn quiet around here

I feel like I have to explain myself, just a little, for all this silence.

2015 has been the year that I've written the fewest posts ever on this blog. The question of "Why?" comes down to a simple answer: I spend approximately zero minutes per day thinking about "eating paleo." And if I'm not thinking about eating paleo, I'm not thinking about writing about eating paleo.

It's not because I think "paleo" is an unfortunate name for this anti-inflammatory way of eating, although I do. It's "just a word" to me, but it's a word that, sadly, gives the naysayers a too-easy platform from which to launch this and that theory about what cavepeople really ate, or how long they lived. And I don't care about any of that because I'm not staging a reenactment -- paleolithic, mesozoic or otherwise. The list of the number of fucks that I give about what cavepeople ate would be the world's shortest book.

I'm just eating foods that my body seems to like and not eating the ones that it doesn't. I got to this point through an initial plunge into no-grain, no-dairy, etc. eating and have gotten to where I am now through some experimentation inside -- and outside -- those parameters. And now I never think about it. In fact, I'm spending way more time in this post thinking about not thinking about it then I ever spend thinking about it.

Really. (Yeah, I didn't like that sentence all that much either).

If I walk through a supermarket -- yes, even Whole Foods -- I don't see a lot of food in the interior aisles of the store. There's a lot of processed shit in boxes that is so far from what I consider food that the chances of me grabbing something to eat out of, say, the pasta aisle is about the same as me munching down on a tasty item from the auto-parts store. The notion just doesn't compute for me at this point.

Short of a quick diversion to the stinky-fish aisle for some sardines or maybe the dark-chocolate or almond-butter aisles for a little of their wonders, I'm not even in that interior section of the store. And I'm not plagued by existential crisis or otherwise conflicted with thoughts of buying packages of processed pseudo-food. I've been on this ride so long now that the line between "food" and "not actually food" seems so clear that, really: I don't even think about it

So where's this leave me in Blogland?

There's a saying that goes: "It's hard to prove a negative." I think the blogging corollary to that piece of wisdom is that it's hard to write about something that's become so automatic that I just don't give it any consideration any longer.

I'm not making any broad-based declarations that I'm done with blogging. I enjoy writing too much to walk away entirely. But in case you're one of a small group that stops by occasionally to read my latest "paleo" blahblablah, I just wanted you to know why it's been so quiet around here, which amounts to: I don't spend a lot of time thinking about food at this point.

So, who knows.... Maybe we'll do a December meditation challenge. If we're going to think about the absence of something, it might as well be the absence of thinking. And the "holiday season" (hear my brain making "aaaauugghhrrrrrffffllmmkkk" noises?) seems like the perfect unduly-stressful time of year to head for emptiness. Stay tuned.... well, sort of.

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